Luigis was a Port Charlotte favorite for decades, known for the BEST pizzas in the area. The building is highly visible with easy access off US41. 5776 square feet under air plus two additional outside eating areas, including a covered patio with ceiling fans and wired for broadcasting sports while guests enjoy a meal with their favorite beverage from the bar. The kitchen is well designed and laid out for a volume business restaurant. Equipment is in place to start your next signature restaurant for in-house dining and to resume the massive takeout business that made Luigis famous. Includes 2 large Montague dual pizza ovens (natural gas), 16 foot kitchen hood in the center with multiple prep areas to support the cooks deep fryer station, range and oven all under the massive hood. Walk-in cooler and
freezer, equipment for prepping dough and huge mixer, 2 secured storage areas. Seating 150 plus additional patio dining for dining al fresco, plus a large bar/lounge area. The welcoming waiting area allows plenty of room for those waiting to be seated, and is adjacent to the bar. The spacious layout holds so much opportunity, it’s best to see it in person to create your vision for the future. This building is ideal for that special entrepreneur looking to bring this once bustling restaurant back to life. The parking for patrons is ample, including an adjoining lot for employee parking. There is a possibility of opening a take out window in the back off the kitchen for drive though Pizza pickup. Schedule your showing to see this amazing opportunity in person and cast your vision!